When the winter chill settles in, few drinks feel as comforting and cozy as a warm, creamy Hot Vanilla Matcha topped with fluffy mini marshmallows. This recipe is perfect for anyone who wants something sweet, soothing, and festive while still enjoying the smooth, balanced energy that matcha is known for.

Think of it as a playful blend between a matcha latte and a classic hot chocolate, but lighter, silkier, and infused with vanilla aroma.

Ingredients

• 4 g matcha powder
• 30 ml hot water (80°C / 176°F)
• 100 ml milk of your choice
• 20 ml MONIN Vanilla Syrup
• Mini marshmallows
• Topping: Whipped cream + extra mini marshmallows + sprinkles (optional)

How to Make It

Start by preparing your matcha as usual: place the matcha powder in a bowl, pour over the hot water, and whisk until completely smooth and frothy.

Heat the milk and pour it gently into the matcha base. Add the vanilla syrup and stir until everything blends into a creamy drink.

Finish by topping your matcha with a generous swirl of whipped cream, plenty of mini marshmallows, and sprinkles if you want an extra festive touch.

Enjoy Your Hot Vanilla Matcha

Hot Vanilla Matcha is both luxurious and fun, perfect for cozy winter mornings, movie nights, snowy weekends, or anytime you want a comforting treat. The sweet vanilla, smooth matcha, and soft marshmallows come together to create a winter favorite you'll want to make again and again.